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Besides, it's too hot to do anything else in the kitchen besides standing in front of the freezer.
Prepare to wow your picnic pals and backyard barbecue guests.
Think of them as a healthier, sexier (and gluten-free!) version of a burrito.
These blueberry granola tarts look like something you'd get at a boulangerie—and taste like something you'd get at a smoothie bar.
Grated zucchini for breakfast? Yep, it's a thing.
And the healthy alternative only requires five ingredients—simple and sweet (literally!).
Taryn Toomey shares her secret for a fun—and delicious—summer night.
You'll be daydreaming of this refreshing drink the next time you're mid-squat set.
It's like your go-to banana with peanut butter—majorly elevated.
Don't let your digestion woes keep you indoors this summer.
Don't you love when a dessert can 100 percent double as your breakfast?
Healthy ice cream? Yes, it exists.
Meet the smoothie superstar behind Cloak and Blender, AKA your new favorite Tumblr.
There's way more ways to use the star of the fermented food world than you realize.
Get the blogger behind Against All Grain's gluten-free, dairy-free, Paleo strawberry shortcake recipe—and mark your calendar for her Well+Good Instagram takeover!
Using the OG hydration beverage to make everything from soup to sangria is the definition of summer goals.
If you're bored with water, eat these summertime snacks.
The superstar trainer shares her protein-packed, energy-boosting smoothie for those go-go-go days.
Don't worry—booze and burgers are still on the menu.
The dish was developed to fête the restaurant’s latest outposts in Los Angeles and NYC—and we’ve got the exclusive recipe.
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