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Eating Gluten-Free

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The 6 Best Gluten-Free Snacks at Trader Joe's From Someone Who Knows

To share, or not to share?

By Shayna Conde

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This Grain-Free Bread Brought Me Back to Life After an Autoimmune Issue Forced Me To Cut My Favorite Foods from My Diet

"Feeling energized and excited about my tedious dietary restrictions for the first time, I had to learn more about...

By Lauren Wicks

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best gluten-free baking flour cinnamon rolls in pan

This Is the Best Gluten-Free Flour for All Your Baking Needs, According to an Award-Winning Pastry Chef

Plus, other pro baking tips to instantly elevate your baking skills.

By Maki Yazawa

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We Tried Nearly Every Gluten-Free Sourdough Bread on the Market—These 4 Are the Very Best

By Lauren Wicks

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7 Delicious Summer Roll Recipes That Are So Simple To Make

By Willa Tellekson-Flash

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Yes, It’s Possible To Make an Unfussy Lemon Berry Tart That’s Loaded With Protein and Antioxidants—Here’s How

By Allie Flinn

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These Easy Vegan Iced Sugar Cookies Taste Like Nostalgia (And They’re Completely Gluten-Free)

By Allie Flinn

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These Protein-Packed Maple Peanut Butter Cookies Are the Ideal Post-Workout Snack

By Emily Laurence

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These 3-Ingredient, Fiber-Filled Banana Bread Cookies Are the Perfect Bedtime Snack

By Emily Laurence

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These Easy Lemon Bars Are the Ideal Anti-Inflammatory Dessert

By Emily Laurence

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The Best Gluten-Free Foods on Store Shelves Right Now, According to an RD

By Kristy Del Coro, MS, RD

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This Gluten-Free, Dairy-Free Pumpkin Pie Is Too Good To Save Just for Thanksgiving

By Emily Laurence

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Vegan, Gluten-Free, *and* Allergen-Friendly: This New Pizza Crust Baking Mix Checks Off All the Boxes

By Emily Laurence

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This Fuss-Free Pesto Tomato Galette Is a Summer Gathering Showstopper and Fights Inflammation With Every Bite

By Emily Laurence

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4 Tips To Not Just Survive—But Actually Love—Outdoor Workouts This Summer

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How To Make Almond Flour With a Blender in Less Than 5 Minutes

By Emily Laurence

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This Gluten-Free Zucchini Bread Is Super Delicious—And Won’t Mess With Your Blood Sugar, Either

By Erin Bunch

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This Gluten-Free Irish Soda Bread Recipe Makes the Perfect Grab-and-Go Breakfast

By Erin Bunch

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This Gluten-Free Brazilian Cheese Bread Will Be Your New Favorite Snack

By Erin Bunch

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This Tasty Gluten-Free Citrus Polenta Cake Is Good Enough To Eat for Breakfast

By Lindsay Gardner

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These Delicious, Gluten-Free Cornbread Muffins Are Just Begging for a Side of Chili

By Erin Bunch

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This Vegan Dark Chocolate Popcorn Bark Is Proof That Salty and Sweet Belong Together

By Well+Good Editors

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dairy free pavlova recipe with fresh fruit

‘I’m a Nutritionist and This Is My Favorite Dairy-Free Dessert’

By Allie Flinn

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This Low-Sugar Banana Pudding Is the Perfect Nostalgic Dessert

By Kells McPhillips

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This Gluten-Free Olive Oil Cake Is Filled With Inflammation-Fighting Ingredients

By Erin Bunch

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These Vegan ‘Caramel Delight’ Cookies Are the Perfect Low-GI Dessert

By Allie Flinn

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You’re Just 5 Ingredients Away From Enjoying Vegan Sugar Cookie Dough—And Yes, It’s Safe To Eat Raw

By Emily Laurence

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6 Crispy and Delicious Gluten-Free Pie Crusts for Every Occasion

By Tehrene Firman

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7 Dietitian-Approved Gluten-Free Cereals To Add to Your Pantry, Pronto

By Emily Laurence

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This Vegan Apple Crisp Recipe Is Low in Sugar but High in Flavor

By Allie Flinn

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This Gluten-Free Sweet Potato Tart Delivers on Flavor Without the Sugar Crash

By Allie Flinn

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Upgrade Your Quarantine Baking With This Protein-Packed Banana Bread Recipe

By Erin Bunch

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8 Delicious Gluten-Free Apple Desserts That Are as Easy as Pie To Make

By Emily Laurence

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11 Gluten-Free Breakfast Ideas That Keep Baked Goods on the Menu (But Won't Spike Your Blood Sugar)

By Jessica Estrada

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What happens to your body when you give up gluten

Here's What *Really* Happens to Your Body When You Stop Eating Gluten

By Jessica Estrada

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If Chocolate Chip Cookies and Banana Bread Had a Baby, This Recipe Would Be the Ooey-Gooey Result

By Candice Kumai

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Looking for a New Quarantine Baking Project? Try This Delicious, Gluten-Free Carrot Cake

By Kells McPhillips

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Sick of Banana Bread? Use Pantry Staples to Make This Delicious Gluten-Free Muffins Recipe

By Emily Laurence

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Make This Easy, Gluten-Free Bread for a Week's Worth of High-Fiber Breakfasts

By Tehrene Firman

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5 Easy, Healthy Ways to Eat Chicken All Week Without Getting Sick of It

By Emily Laurence

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This Roasted Turmeric Cauliflower Can Be Reinvented Into a Whole Week's Worth of Dinners

By Emily Laurence

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How to Make a Week's Worth of Gluten-Free Meals Using 2 Protein-Packed Staples

By Emily Laurence

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The Meal Prep Plan You Need for Easy Gluten-Free Dinners All Week

By Emily Laurence

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gluten digestion pills woman holding supplements in her hand

Gluten Digestion Supplements Aren't a Magic Pill for People With Intolerances, According to Experts

By Sarah Garone

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This Low-Sugar, Gluten-Free Banana Bread Will Be Your New Favorite Breakfast

By Emily Laurence

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whole30 dinner ideas zucchini noodles with turkey meatballs

Shop Once, Eat 5 Times With This Whole30-Friendly Dinner Plan

By Isadora Baum

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Why Banana Flour Is the New Ingredient Taking Over Healthy Pantries

By Emily Laurence

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gluten free stuffing recipes paleo stuffing

Enjoy This Cornucopia of Gluten-Free Stuffing Recipes for Your Thanksgiving Spread

By Emily Laurence

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high fiber gluten free foods healthy smoothie

7 High-Fiber Foods Every Gluten-Free Eater Should Have on Their Grocery List

By Isadora Baum

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gluten and dairy free diet vegetable noodles with sesame sauce

What Experts Want You to Know Before Going Gluten- and Dairy-Free

By Isadora Baum

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This Delicious, Low-Sugar Birthday Cake Is Definitely Worth Celebrating

By Emily Laurence

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How to Eat Healthy at IHOP, According to a Registered Dietitian

By Emily Laurence

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Make the Low-Sugar Lemon Bars of Your Dreams With This Easy Recipe

By Kara Jillian Brown

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This Healthy Blueberry Pie Is Delicious *and* Will up Your Gut Health

By Kara Jillian Brown

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8 Healthy Gluten-Free Dinners You Can Make in Your Instant Pot

By Emily Laurence

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mediterranean diet gluten free ideas salmon with rice and tomatoes and green beans on a plate

How to Make the Mediterranean Diet Work for You If You're Gluten-Free

By Isadora Baum

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The Air Fryer Makes the Cloudiest, Crunchiest Cauliflower Gnocchi *Ever*

By Kells McPhillips

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Lazy Saturdays Are Getting an Upgrade—Here’s the Gluten-Free Pancake Recipe Worth Waking up For

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healthy banana bread recipe from chef Mia Rigden

This Healthy Banana Bread Won't Mess With Your Blood Sugar Thanks to Two Smart Tweaks

By Kara Jillian Brown

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Girl Scout Cookie Season Is Officially Yearlong With This Healthy Recipe for Copycat Samoas

By Tehrene Firman

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A Dietitian Shares Her Top Picks for Eating Healthy at Le Pain Quotidien

By Emily Laurence

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Finding Healthy Food at Disney World Is Easier Than Wishing on a Star With This Handy Guide

By Emily Laurence

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These Gluten-Free Chicken Fingers Are the Best Kind of Healthy TBT

By Well+Good Editors

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Milk Bar's Cake Truffles and 3 More Healthy Copycat Recipes

By Tehrene Firman

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5 Buckwheat Porridge Recipes Because Winter Is Too Long to Have Oatmeal Every Day

By Emily Laurence

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7 Recipes for Buckwheat Waffles Because Weekends Deserve to Be Savored

By Emily Laurence

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Have a Food Allergy? A Lot of People Think They Do, Too—but They Don't

By Emily Laurence

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The Secret to Preparing Trader Joe's Cauliflower Gnocchi? Ignore the Instructions

By Kells McPhillips

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Give Your Holiday Appetizer Spread a Healthy Upgrade With This Cauliflower Harvest Pizza Recipe

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Spice up Thanksgiving With This Vegan, Pumpkin-Turmeric Soup

By Tatiana Boncompagni

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How to Celebrate Thanksgiving While Sticking to a Gluten-Free Meal Plan

By Merritt Watts

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Daily Harvest Just Came Out With Holiday Cookies so Healthy They Double As Energy Bites

By Emily Laurence

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Try the best food in Munich with this healthy eating guide

Munich Has Way More on the Menu Than Beer and Brats: Check Out 8 Healthy-Eating Hot Spots

By Leslie Barrie

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Hey celiacs, how about a bagel? This new vaccine would let you eat gluten again

Hey Celiacs, How About a Bagel? A New Vaccine May Soon Let You Eat Gluten Again

By Tehrene Firman

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The anti-inflammatory ingredient Meghan Markle adds into her banana bread

Meghan Markle's Banana Bread Recipe Is Anti-Inflammatory and Royal-Approved

By Tehrene Firman

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Get in on the National Taco Day Fun With These Keto-Friendly Cauliflower Enchiladas

By Emily Laurence

Meet Amaranth: the Brain-Boosting, Gluten-Free Antidote to Quinoa Burnout

By Erin Magner

These New Mini Mochi Treats From Trader Joe's Are a Gluten-Free Godsend

By Tehrene Firman

Why Is My Weight Yo-Yo'ing All the Time?

By Erin Bunch

3 Last-Minute Snack Solutions You Can All Snag at Whole Foods

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Is Gluten Messing With Your Thyroid?

By Alexa Tucker

Emmy Rossum Has the Most Bananas (and Delicious) Way to Get Her Collagen Dose

By Kells McPhillips

Here's What Healthy Snacking Looks Like Around the World

By Katie Kane

Living That GF Life? You'll Want to Strike This Ancient Grain From the Menu

By Emily Laurence

Sweet Potato Collagen Waffles Are Real—and You Can Get the Star Ingredient at Target

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These Are the 4 Foods a Gut Doctor Would Never Eat

By Emily Laurence

Give Your Pizza a Middle Eastern Twist With This Gluten-Free Recipe

By Georgia Kral

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