Its summer report shows that search results for fresh-fruit Popsicles have increased 185 percent just since January. The interest in DIY ice pops makes sense, considering what happens to your body when you consume sugar—and boxed options from freezer sections are full of the stuff. Plus, creating your own means you can make the most of the summer’s seasonal produce—strawberries, peaches, and blueberries, to name a few.
Below, I’ve curated a selection of the most photographable and delicious-sounding recipes on the inspiration-filled site, just in time for Memorial Day weekend and the onset of summer.
Herb-Infused Fruit Popsicles
This twist on the traditional fruit ice pop is elevated with the addition of fresh basil.
Here’s the popsicle-stained-lip trend that’s going to be everywhere this summer. Also, breakfast pops are totally a thing you need to add to your morning routine.
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