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This Peanut Butter and Sweet Potato Brownie Recipe Is Healthy and Delicious
In this episode of 'Alt-Baking Bootcamp', watch Sasha Handal make a sweet potato brownie recipe that's delicious and nutritious.

This 3-Step Vegan Coconut Cream Caramel Apple Tart Is the Textbook Definition of a Well-Balanced Dessert
This three-step vegan coconut cream caramel apple tart recipe is the perfect well-balanced dessert serving your daily dose of apples.

These Mini Lemon-Glazed Sweet Potato Donuts Fight Inflammation With Every Cozy Bite
These mini sweet potato donuts are gluten-free, dairy-free and will instantly spark joy and childhood nostalgia.

We’ll Be Baking These 5-Ingredient Gluten-Free Herb Parmesan Biscuits All Winter Long
A pastry chef shares the fool-proof way of making the flakiest, five-ingredient gluten-free herb parmesan biscuits.

How To Bake Ooey-Gooey Vegan Chocolate Chip Cookies That Are Packed with Protein and Antioxidants
Get ready to fill up the cookie jar with these ooey, gooey vegan chocolate chip cookie recipe packed with longevity-boosting ingredients.

This Arepa Recipe Is Packed With Protein, Fiber, and the Most Beautiful Thing on the Internet: Corn
This arepa recipe is packed with loads of protein, fiber, and the most beautiful thing on the internet, corn.

We’re Calling It: This Is the Easiest Vegan Strawberry Shortcake Recipe… Ever (and It’s Loaded with Fiber and Antioxidants)
This no-fuss, two-layer vegan strawberry shortcake recipe is the perfect way to say goodbye to strawberry season until next year.

Yes, It’s Possible To Bake Rich, Fudgy Brownies That Are *Also* Packed With Benefits for Heart Health and Longevity—Here’s How
These gooey fudge brownies are packed with a longevity-boosting secret ingredient that will satisfy all your chocolate cravings forever.

This 4-Ingredient Vegan Pineapple Dole Whip Is Loaded With Anti-Inflammatory Ingredients That Taste Like Tropical Sunshine
Instantly spark childhood nostalgia with this four ingredient vegan Dole Whip recipe that’s loaded with anti-inflammatory ingredients.

These Brain-Boosting Egg Frittata Breakfast Muffins Pack 6 Grams of Protein Per Bite
These easy-to-make breakfast egg frittata muffins are packed with packed with protein and help boost brain health.

‘I’m a Nutritionist, and This Is the 2-Ingredient Breakfast I Eat Almost Every Day’
On Well+Good series "Alt-Baking Bootcamp," nutritionist and chef Mia Rigden shares how to make an easy banana pancake recipe you'll love.

This Effortless Cashew Butter Cherry Pie Tastes Like Peak Summer (and It’s Packed With Protein)
Take the grand-prize home with this award-worthy easy cherry pie recipe that’s gluten-free, vegan, and a guaranteed crowd-pleaser.

These Easy Oatmeal Raisin Cookie Bars Are the Protein- and Fiber-Filled Snack Your Morning Is Missing
A simple recipe for making oatmeal raisin cookie bars that are filled with fiber and are nutritionist-approved.

Busy Day Ahead? These No-Bake Chocolate Pecan Peanut Butter Bites Are Packed With Protein and Brain Benefits
Learn how to make Sashah Handal's delicious no-bake peanut butter clusters in this week's episode of 'Alt-Baking Bootcamp'.

We’ll Be Baking This Gut-Friendly Lemon Chia Bread for Breakfast on Repeat Until Further Notice
In this episode of 'Alt-Baking Bootcamp', baker and nutrition coach Sashah Handal shares her easy gluten-free lemon chia bread recipe recipe.

This Vegan Dutch Baby Pancake Is the Mood-Boosting Breakfast of Your Dreams
In this week's episode of 'Alt-Baking Bootcamp' nutrition coach and baker Sashah Handal shares a vegan Dutch baby pancake recipe.

These Gooey Gluten-Free Banana Walnut Muffins Are Loaded With Longevity-Boosting Benefits
Learn how to make the most delicious gluten-free banana muffins recipe in this episode of 'Alt-Baking Bootcamp' with Mia Rigden.

You Only Need 3 Ingredients To Make These Protein-Packed, Dairy-Free Peanut Butter Cups
Nutritionist Mia Rigden shows you how to make dairy-free peanut butter cups in this episode of 'Alt-Baking Bootcamp'.

Yes, It’s Possible To Make an Unfussy Lemon Berry Tart That’s Loaded With Protein and Antioxidants—Here’s How
Baker and trainer Sashah Handal demos how to make a gluten-free lemon raspberry tart recipe in this episode of 'Alt-Baking Bootcamp'.

Every Ingredient in This Protein-Packed Granola Recipe Is Already in Your Pantry (Yes, Really)
Learn how to make a pantry granola recipe with Mia Rigden on this week's episode of 'Alt-Baking Bootcamp'.
