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February 22, 2021
This Simple Vegan Lasagna Recipe Provides Warming Comfort With Every Bite
Looking for a veggie lasagna that comes together on a weeknight? Check out this vegan…
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Kayla Hui
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February 21, 2021
8 Warming Winter Vegetarian Dinners To Make On Chilly Nights
Big bowls of mac-and-cheese, lasagna layered with beef and mozzarella, meatball soup...it can seem like…
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Emily Laurence
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February 18, 2021
This Gluten-Free Double Chocolate Cake Is Totally Plant-Based
Need a pick-me-up? Check out this delectable gluten-free chocolate cake. If you're anything like me,…
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Erin Bunch
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February 16, 2021
This 'World’s Easiest Beans' Recipe for Longevity Only Requires a Handful of Simple Ingredients
Beans play a big part in sustaining a healthier and lengthier life. Dubbed the "world's…
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Priscilla Rodriguez
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February 13, 2021
This Simple Blueberry Smoothie Is Loaded With Longevity-Promoting Ingredients
An explorer and journalist, Dan Buettner spends much of his time studying Blue Zones, regions…
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Allie Flinn
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February 12, 2021
'I’m a Professional Chef, and These Are the 5 Essential Kitchen Items Worth Splurging On'
At Well+Good, we're all about easy, healthy, affordable cooking. While we love a fancy spice…
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Allie Flinn
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February 11, 2021
This Fluffy Vegan Chocolate Cake Recipe Is Almost Too Good To Be True
Chocolate cake is one of those desserts that's just as comforting at 5 years old…
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Tehrene Firman
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February 09, 2021
4 Deliciously Creative Variations of That Famous Baked Feta Recipe
How many bowls of baked feta pasta is too many bowls of baked feta pasta? (Don't answer…
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Tehrene Firman
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February 08, 2021
6 Delicious Gluten-Free Pastas That Make Weeknight Dinners Easy
For the carb lovers among us, imagining a gluten-free existence (required for folks who have…
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Elsie Yang
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February 08, 2021
This 'Bountiful' Vegan Bolognese Sauce Recipe Is Almost Better Than The Real Thing
There are plenty of vegetables in it, but your typical Bolognese sauce isn't exactly vegan-friendly.…
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Tehrene Firman
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February 08, 2021
'I'm a Chef, and This Is My Favorite Healthy Pasta Recipe'
With all of us in the U.S. nearly a year into the pandemic—and that jerk…
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Allie Flinn
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February 07, 2021
This Delicious, Chocolaty Snack Is Secretly Full of Gut-Healthy Fiber
The perfect snack food is an elusive thing, especially if you can't make up your…
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Erin Bunch
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February 06, 2021
7 Delicious Finger-Food Snacks You Can Make With an Air Fryer
Millions of people will tune in to the Super Bowl on February 7. But, like…
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Emily Laurence
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February 04, 2021
'I'm a Professional Barista, and This Is the Best Affordable At-Home Coffee Machine'
In the age of the pandemic, many of us have learned how to be a…
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Elsie Yang
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February 04, 2021
5 Tips To Transform Soggy, Day-Old Roasted Vegetables Into Something Legitimately Delicious
There are few feelings worse than opening up the fridge, excited about the spoils of…
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Saanya Ali
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February 03, 2021
Café Gratitude's Silky Avocado Key Lime Pie Recipe Is a Slice of Perfection
It's easy to fall in love with the creative menu at Café Gratitude, a small…
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Tehrene Firman
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February 03, 2021
This Vegan Dark Chocolate Popcorn Bark Is Proof That Salty and Sweet Belong Together
It's the ultimate snacking conundrum: savory or sweet? If that's a dilemma you're faced with…
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Well+Good Editors
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February 02, 2021
5 Easy Herb Upgrades to Make Your Healthy Meals Even More Flavorful
You might love sprinkling basil leaves on your Caprese salad or garnishing an omelet with…
By
Isadora Baum
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February 02, 2021
How To Make the Easy Baked Feta Pasta Everyone's Talking About
Baked feta pasta is almost too good to be true. The completely foolproof recipe tastes…
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Tehrene Firman
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February 01, 2021
7 Infused Olive Oil Recipes That Make Everything Taste So Much Better
Olive oil is a great addition to any meal. The Mediterranean diet staple is loaded…
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Tehrene Firman
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February 01, 2021
Ring in the Lunar New Year With This Delicious Chinese Mooncake Recipe
Just because January 1st has passed doesn't mean the new year is over. For Chinese…
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Kayla Hui
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February 01, 2021
This Cozy, Plant-Based Squash Risotto Ticks All the Comfort Food Boxes
Risotto is the Oprah of rice dishes: really rich and really comforting. Traditionally, the ingredients…
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Emily Laurence
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January 30, 2021
The 7 Best Cast-Iron Pans for All Your Healthy Cooking Needs, According to Chefs
Few humble kitchen tools have managed to reach the same level of culinary idolatry as…
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Elsie Yang
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January 29, 2021
‘I’m a Food Editor, and This $32 Gadget Saves Me so Much Time on Meal Prepping’
People have very strong feelings about kitchen gadgets. One Well+Good writer waxed poetically about her…
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Emily Laurence
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January 28, 2021
Bouillon Cubes Are the Cheap Pantry Staple That Will Give Any Dish Tons of Flavor
At this point in the pandemic, the cooking fatigue is so real that we've collectively…
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Emily Laurence
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January 28, 2021
These Delicious Sweet Potato Cookies Fight Inflammation With Every Bite
Sweet potatoes have long been a favorite on the dinner table. They can be served…
By
Emily Laurence
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January 27, 2021
Give New Life to Random Leftover Vegetables With These 7 Tasty, RD-Approved Hacks
When you’re shopping at the store, grabbing those heirloom carrots for soup or fresh broccoli…
By
Isadora Baum
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January 27, 2021
This Gut-Friendly Sourdough Bread Recipe Calls for a Secret Ingredient
Sourdough bread is the star of quarantine baking for a number of reasons. Not only…
By
Tehrene Firman
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January 26, 2021
‘I’m a Food Stylist and This Is the Best Way To Keep Your Avocados From Going Brown’
If you're among the millions of Americans still patiently waiting your turn for the COVID-19…
By
Emily Laurence
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January 25, 2021
'I'm a Healthy Cookbook Author and These Are the Gluten-Free Chocolate Chip Cookies I Eat Almost Every Night'
One way that we're all collectively getting through this pandemic is by focusing on life's…
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Emily Laurence
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January 25, 2021
Reap the Gut-Healthy Benefits of Kimchi at Home With This Delicious Recipe
Looking for a new quarantine cooking project? Here's how to make yeolmu kimchi at home.…
By
Allie Flinn
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January 23, 2021
The 10 Best Cooking Hacks We Learned Last Year To Make Quarantine Cooking a Smidge Easier
It's safe to say that in 2020, many of us spent more time in the…
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Tehrene Firman
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January 23, 2021
7 Low-Sugar Mexican Desserts Bakers of Any Level Can Master
Churros, flan, tres leches cake...these traditional Mexican desserts are classics for a reason. But if…
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Emily Laurence
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January 22, 2021
Your Guide to Essential Winter Greens and How To Use Them
Even though there's a heck of a lot of plant-based foods out there, greens are…
By
Emily Laurence
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January 22, 2021
The 11 Best Food and Drink Launches of 2020 You May Have Missed
Last year was a ride, to say the least. But even a global pandemic couldn't…
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Tehrene Firman
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January 21, 2021
7 Ways To Make Your Own Alternative Milk
When it comes to increasing your plant-based food intake, it's easy to focus on, well,…
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Emily Laurence
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January 20, 2021
‘I’m a Nutritionist and This Is My Favorite Dairy-Free Dessert’
Looking for a versatile dessert without dairy? Try this delicious dairy-free pavlova recipe. New strains…
By
Allie Flinn
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January 19, 2021
This 5-Minute Pesto Recipe Is So Delicious You May Never Buy Ready-Made Sauce Again
If you're looking to eat more plants in the new year (and beyond), you might…
By
Emily Laurence
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January 18, 2021
The Gobi Manchurian Recipe That Transports Chef Asma Khan Back to Her Childhood With a Single Bite
Food is about so much more than nutrition—it’s one of the most personal expressions of…
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Emily Laurence
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January 18, 2021
This Vegetarian Daikon Radish Pancake Is About To Become Your New Favorite Snack
Grab your spatula and watch the full video to learn how to make these easy…
By
Kells McPhillips
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January 16, 2021
5 Simple Spice Upgrades To Add Even More Flavor to Every Meal
Even beginner cooks know that spices are the not-so-secret weapon to making even the simplest…
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Isadora Baum
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January 15, 2021
Making Your Own Kale Gnocchi Is Easy With This Healthy 6-Ingredient Recipe
It's no secret that Trader Joe's gnocchi is a versatile favorite among at-home cooks. You…
By
Tehrene Firman
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January 14, 2021
These Beeswax Wraps Will Help You Kick Your Kitchen Plastic Habit to the Curb Once and for All
There are plenty of simple swaps out there that can help make your kitchen a…
By
Zoe Weiner
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January 14, 2021
The 8 Most Delicious Grain-Free Desserts You'll Ever Bake
How are your supposed to make pies and cookies without flour? According to the nutrition…
By
Tehrene Firman
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January 13, 2021
How To Make Dairy-Free Flan That’s Delicious *and* Low in Sugar
Want to liven up your day with a dairy-free flan? Say no more, friends. Sweet…
By
Emily Laurence
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January 12, 2021
This 3-2-1-1 Healthy Vinaigrette Makes Everything Taste So Much Better
Salad doesn't have to be complicated. All you need is a few of your favorite…
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Tehrene Firman
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January 12, 2021
5 Clever and Delicious Ways To Add More Vegetables to Every Meal
There are about as many nutritional factions out there (keto, vegan, Paleo, plant-based) as there…
By
Allie Flinn
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January 11, 2021
5 Reasons To Love White Rice, According to a Gut-Health Dietitian
White rice or brown? Let the debate begin. Does anyone choose brown rice over white…
By
Emily Laurence
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January 11, 2021
This Hearty Vegan Doenjang Stew Is the Perfect Warming Winter Dinner
To make this stew from scratch, watch the full video. Those who rely on soups…
By
Kells McPhillips
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January 08, 2021
Get Three Lives Out of This Candle That Turns Into an Herb Planter
Pretty candle holders make me happy and sad at the same time. Happy, because they're…
By
Kara Jillian Brown
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January 07, 2021
7 Warming Winter Vegetable Recipes To Nourish Your Body and Soul
Cultivating a self-care practice in the new year means nourishing your mind and soul as…
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Tehrene Firman
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January 07, 2021
How One Telehealth Company Is Using Free Virtual Cooking Classes To Help People in Recovery
Human connection is always important, but it's become even more crucial during the pandemic—especially for…
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Emily Laurence
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January 06, 2021
10 Delicious, Greek-Inspired Recipes That Promote Longevity Any Time of Day
Some cultures have really figured out the secret to eating their way to a long,…
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Emily Laurence
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January 05, 2021
8 Easy Vegetarian Recipes You Can Make Entirely in Your Dutch Oven
As cookware goes, little compares to the the humble Dutch oven. They can be a…
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Tehrene Firman
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January 05, 2021
'I’m a Professional Chef, and an 8-Inch Knife Is the *Only* You Need in Your Kitchen'
My knife collection consists of a steak knife I "borrowed" from my parents a few…
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Kara Jillian Brown
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January 05, 2021
This Low-Sugar Banana Pudding Is the Perfect Nostalgic Dessert
Looking for a hit of nostalgia? Try this delicious banana pudding recipe. Once upon a…
By
Kells McPhillips
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January 04, 2021
This Refreshing Daikon Salad Is the Perfect Healthy Side Dish
Looking for a fresh salad to add to your rotation? Try this spicy daikon salad…
By
Allie Flinn
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January 01, 2021
8 Online Cooking Classes for Kids to Keep Them Occupied
The pandemic has forced kids to spend way more time at home than parents planned…
By
Kara Jillian Brown
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December 30, 2020
This Gluten-Free Olive Oil Cake Is Filled With Inflammation-Fighting Ingredients
This delicious, gluten-free olive oil cake is perfect for your next quarantine brunch...or snack, or…
By
Erin Bunch
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December 29, 2020
The Top 10 Most Popular Recipes of the Year, According to W+G Readers
Here at Well+Good HQ, we're on a mission to help people on their health journeys…
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Emily Laurence
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December 28, 2020
4 Mistakes That'll Make Your Homemade Vegetable Stock Bitter and Bland
There's really no reason to ever buy a can of vegetable stock at the grocery…
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Tehrene Firman
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December 25, 2020
5 "Egg-cessories" Every Home Chef Will Love
Has there ever been a year where we've collectively spent as much time in the…
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Emily Laurence
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December 25, 2020
It's Official: Poached Pears in Red Wine Are the Best Winter Dessert
Well+Good is not the kind of wellness publication that will try to convince you that…
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Candice Kumai
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December 23, 2020
These Vegan ‘Caramel Delight’ Cookies Are the Perfect Low-GI Dessert
Yep, you heard that right: vegan caramel. Get the recipe for these vegan and gluten-free…
By
Allie Flinn
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December 21, 2020
7 Warming Winter Lunch Ideas That Are Cozy, Delicious, And Full of Veggies
During the warmer months, salads are the perfect easy lunch. You can combine whichever greens,…
By
Tehrene Firman
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December 21, 2020
How To Use Oranges To Make 2 Antioxidant-Packed Holiday Sides
This winter/holiday season isn't the most festive most of us have ever experienced in our…
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Erin Bunch
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December 20, 2020
Here's the Delicious, Low-Sugar Dessert a Longevity Expert Always Has on His Holiday Table
Journalist, author, and explorer Dan Buettner is one of the world's leading experts on longevity…
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Emily Laurence
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December 19, 2020
'I'm a Food Scientist, and These Are the Very Best Coffee Beans'
While there's nothing wrong with a no-frills bag of coffee beans, taking the time to…
By
Tehrene Firman
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December 18, 2020
Give the Gift of Matcha With These Delicious, Vibrant Dessert Recipes
Ever since I was little, I spent time in Japan to be with my family.…
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Candice Kumai
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December 17, 2020
The Best Foods for Teeth and Gum Health, According to Dentists and Dietitians
Certain foods are pretty bad for your teeth and gums. But there are also foods…
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Kara Jillian Brown
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December 16, 2020
You Won’t Be Able To Get Enough of These Gluten-Free, Low-Sugar Snickerdoodles
These gluten-free snickerdoodles taste just as good as the real thing, promise. Like nearly everyone…
By
Allie Flinn
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December 14, 2020
Why a 'Freezer Trash Bag' Is an Upcycler's Best Friend for Combatting Food Waste
Food waste is a tricky topic, because, at least IMO, it makes just about everyone…
By
Erin Bunch
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