According to the social network, which is chock-full of ideas for living your best DIY life, the bowl that’s been saved 133 thousand times is one that’s filled to the brim with the orange-hued goodness, crafted by the food blogger behind Ahead of Thyme. The dish calls for 12 ingredients, including roasted butternut squash, carrots, celery, and onions, as well as apropos-for-autumn herbs like sage, thyme, and rosemary. After roasting the veggies for an hour, simply pop the ingredients into a food processor and, ta-da, dinner is served.
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Happy American Thanksgiving!! Serve my popular and delicious roasted butternut squash soup on your holiday table. Rosemary, thyme and sage… need I say more? | aheadofthyme.com – click link in bio for recipe #aheadofthyme
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In second place (but not so close), a recipe for Italian chicken veggies soup comes in at 65 thousand saves—AKA, still a lot of bowls of fall coziness. Even though the protein-packed second fiddle has so far earned less than half the amount of Pinterest love, it’s still loaded with nutrient-dense ingredients like parsnips, potatoes, and even (yep) butternut squash.
So if your favorite online destination for recipe inspo is any indication, it looks like this fall’s biggest liquid-eats trend can be summed up in just three words: all the veggies.
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