8 infused water recipes for when plain H20 just won’t cut it The lavender mint one is *so* soothing. by Emily Laurence
The Healthy(ish) 4-Ingredient Recipe That’ll Make You Queen of the Cookie Swap This Year Yes, there's a touch of flaky sea salt. by Well+Good Editors
Give your holiday appetizer spread a healthy upgrade with this cauliflower harvest pizza recipe Pass a slice this way, please. by Well+Good Editors
Not your Bubbe’s latkes: 9 healthier takes on the Hanukkah classic We've got you, girl. by Willa Tellekson-Flash
“Eggy oats” are the high-protein breakfast that you’ll crave all winter long Because overnight oats are so 2014. by Emily Laurence
This turmeric pumpkin quinoa oatmeal is the perfect post-Thanksgiving breakfast Bonus: it's adaptogenic and energy-boosting. by Merritt Watts
Spice up Thanksgiving with this vegan, pumpkin-turmeric soup It's the perfect, cozy app that all eaters can enjoy. by Tatiana Boncompagni
9 ketogenic-friendly recipes to bring you comfort and joy this holiday season Yes, holiday sweets are possible when living that low-carb life. by Jenna Adrian-Diaz
This 6-ingredient cauliflower is the most delicious vegan alternative to turkey So crowd pleasing it's the 2018 equivalent of Adele at the dinner table. by Emily Laurence
This healthy butternut squash recipe is totally French…and works in your Instant Pot It will look—and taste—like you were in the kitchen all day. by Emily Laurence
Get your chocolate fix the *healthy* way with these 9 cacao nibs recipes Go ahead and satisfy that sweet tooth. by Emily Laurence
Sprinkle veggies with this meaty tasting seasoning, and watch bacon lovers reach for seconds Magic or Spanish smoked paprika? Unclear. by Kells McPhillips
How to make Candice Kumai’s vegan, velvety smooth pumpkin mac-and-cheese "Once you make this, there's no turning back," the Well+Good Council member says. by Merritt Watts
These cinnamon-chili sweet potatoes are a vegan, anti-inflammatory dinner win Did someone say shiitake bacon? by Emily Laurence
10 vegan sushi recipes that are way more exciting than a California roll Food bloggers at the ready. by Emily Laurence
The anti-inflammatory ingredient Meghan Markle adds to her banana bread She recently brought it to a royal event. by Tehrene Firman
8 super-filling smoothie recipes to help you live that high-fibe life Sip these on the regular, if you want to be, ahem, regular. by Adele Chapin
Yes, you can still have cheesy waffles while doing keto—here’s how This savory dish makes a great meal *any* time of day. by Emily Laurence
The best healthy-ish cocktail for your sign Get a little insight into what you should be drinking tonight. by Mercey Livingston
This 3-ingredient combo is the vegan peanut butter cup of your dreams It's melt-in-your-mouth delicious. by Tehrene Firman
