Food and Nutrition

6 Delicious Vegetarian Recipes That Actively Fight Inflammation

6 Delicious Vegetarian Recipes That Actively Fight Inflammation

By Emily Laurence

'I'm a Food Scientist, and These Are the Very Best Coffee Beans'

'I'm a Food Scientist, and These Are the Very Best Coffee Beans'

By Tehrene Firman

6 Foods You Should Always Have in Your Refrigerator, According to a Longevity Expert

6 Foods You Should Always Have in Your Refrigerator, According to a Longevity Expert

By Tehrene Firman

Are Chlorella Benefits Worth Shelling Out For? Here's What a Registered Dietitian Thinks

Are Chlorella Benefits Worth Shelling Out For? Here's What a Registered Dietitian Thinks

By Emily Laurence

The Best Foods for Teeth and Gum Health, According to Dentists and Dietitians

The Best Foods for Teeth and Gum Health, According to Dentists and Dietitians

By Kara Jillian Brown

Finding Solace in Recreating My Grandma's 'Wurst' Recipes

Finding Solace in Recreating My Grandma's 'Wurst' Recipes

By Alicia Lutes

10 Delectable, High-Fiber Vegetarian Indian Recipes You Can Make at Home

10 Delectable, High-Fiber Vegetarian Indian Recipes You Can Make at Home

By Emily Laurence

This Pistachio Milk Is the Most Delicious Alternative Milk I've Ever Tasted

This Pistachio Milk Is the Most Delicious Alternative Milk I've Ever Tasted

By Emily Laurence

Add These 2 Herbs to Your Coffee To Fight Brain Fog and Stay Focused

Add These 2 Herbs to Your Coffee To Fight Brain Fog and Stay Focused

By Erin Bunch

You’re Just 5 Ingredients Away From Enjoying Vegan Sugar Cookie Dough—And Yes, It’s Safe To...

You’re Just 5 Ingredients Away From Enjoying Vegan Sugar Cookie Dough—And Yes, It’s Safe To...

By Emily Laurence

11 Delicious, Low-Sugar Holiday Dessert Recipes That Don't Require Eggs—Or Tons of Effort

11 Delicious, Low-Sugar Holiday Dessert Recipes That Don't Require Eggs—Or Tons of Effort

By Emily Laurence

4 Anti-Inflammatory Ginger Dressing Recipes for Your Tastiest Vegetables Yet

4 Anti-Inflammatory Ginger Dressing Recipes for Your Tastiest Vegetables Yet

By Kayla Hui

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