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Chef Marcela Valladolid's fridge is brimming with fruits and veggies—but she's all about balance.
She keeps her fridge stocked with simple-but-tasty ingredients for easy meals with family and friends.
Milk Bar's Christina Tosi has perfected the art of listening to her body—whether it wants green juice or birthday cake truffles.
Plus, the probiotic power combo she lives by.
On The DF blogger Anna Bannister shares her favorite healthy staples.
Plus, what she stashes in her crisper (spoiler: it isn't veggies).
The restauranteur has the definition of #fridgegoals. Take a look.
Rachel Drori's meal prep obsession helped launch her crazy successful smoothie company, Daily Harvest.
Plus: the (non-gourmet) sauce the TV host and foodie describes as "a celebration in every bite." Party on!
What you'll find in the fridge of a guy who describes himself as a veggie-loving Metro-Paleo. (Yes, there's beer.)
Podcaster and author Abel James, a TV coach on "My Diet is Better Than Yours," says it's all about brain science.
The Manhattan hotspot's co-founder is just as inventive at home, deploying rose water, hot sauce, and raw honeycomb in unexpected ways.
The Today show correspondent packs her fridge full of plants (and Reddi Whip).
Talk Stoop's Cat Greenleaf invites us in to see what's stocked in her fridge.
Alexandra Dawson proves that big things can come out of small kitchens.
Things we learned about the eating habits—and fridges—of Giada De Laurentiis, Katrina Bowden, the Inspiralized founder, and many more.
"I eat mainly real food, but I live a realistic lifestyle."
Sophie Donelson is the young editor-in-chief of home design magazine House Beautiful, but her fridge is surprisingly down-to-earth.
Terra Castro keeps it gluten-, lactose-, and egg-free as she prepares for a 100-mile (!) race.
See what else is cooking in Maria Marlowe's New York City kitchen.
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